Belian®Lin Fish Maw| Premium Fish Maw 1-Star | 500g (30-45 pieces)

$289.99 NZD Save $-289.99 NZD

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Belian® Premium New Zealand Fish Maw 1-Star

Carefully selected from wild Ling Fish in New Zealand’s pristine waters, Belian® Premium New Zealand Fish Maw 1-Star is crafted using an exclusive cold-air drying and special processing technique. The fish maw has a slightly dark red hue with visible blood streaks and clots, yet retains good translucency under light. Affordable and ideal for daily cooking, it enhances the flavor and nutrition of dishes. This is also a great choice for those new to fish maw.

What is Fish Maw?

Fish maw, derived from the dried swim bladder of fish, is one of the eight treasured seafood delicacies. It is the "du" (肚) in "Abalone, Sea Cucumber, Shark Fin, and Fish Maw" (鲍参翅肚). Rich in collagen, various vitamins, and essential trace elements such as calcium, zinc, iron, and selenium, fish maw is known as the "Ginseng of the Sea."

Since the Han Dynasty, fish maw has been regarded as a precious tonic in Chinese cuisine. According to the Compendium of Materia Medica (本草纲目):
"Fish maw has a mild and slightly sweet taste, providing nourishment without causing excessive heat. It strengthens the kidneys, replenishes energy, nourishes tendons and veins, and supports both qi and blood replenishment."

Why Choose Belian® New Zealand Wild Ling Fish Maw?

Sourced from Ling Fish, a large species commonly consumed in New Zealand, Belian® Fish Maw is exceptionally rich in protein (84.2%), while maintaining an ultra-low fat content (0.2%). It also contains various vitamins and essential trace minerals like calcium, zinc, iron, and selenium, making it an ideal high-protein, low-fat supplement.

✅ 100% Free from Bleaching Agents
✅ 100% Free from Artificial Colorants
✅ 100% Free from Preservatives