Belian® New Zealand Elephant Fish Fin (200g)

$189.99 NZD

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<p><strong><span class="metafield-multi_line_text_field">RMP &amp; Silver Fern Certification</span></strong></p>

RMP & Silver Fern Certification

<p><strong><span class="metafield-multi_line_text_field">Originating From New Zealand</span></strong></p>

Originating From New Zealand

<p><strong><span class="metafield-multi_line_text_field">Low Water Activity</span></strong></p>

Low Water Activity

Belian® Instant Seafood Series, a masterpiece of thoughtfulness and innovation. Star-rated chefs meticulously prepare and combine rapid freezing and sealing technology https://v2.langify-app.com/products/34481091#to lock in the freshness perfectly, presenting seafood in its best state. No more tedious soaking and preparation is required; just thaw and cook in advance, and you can enjoy a luxurious feast hassle-free.Fish fin, known as shark fin, ray fin, or silver pomfret fin, is the fin of various fish species, including sharks, rays, and silver pomfret. Fish fin has a long history as one of the 'Eight Treasures of the Sea' and is a high-nutrition seafood delicacy. The earliest records of consuming fish fin can be traced back to the Song Dynasty, and it became even more popular during the Qing Dynasty due to its excellent nourishing effects and precious sourcing. It quickly gained favor among the royal and noble families and was considered the highest-standard dish for entertaining guests. This tradition continues to this day, cementing the elevated status of fish fin in Chinese culinary culture.

Belian® Instant Seafood Series, a masterpiece of thoughtfulness and innovation. Star-rated chefs meticulously prepare and combine rapid freezing and sealing technology https://v2.langify-app.com/products/34481091#to lock in the freshness perfectly, presenting seafood in its best state. No more tedious soaking and preparation is required; just thaw and cook in advance, and you can enjoy a luxurious feast hassle-free.Fish fin, known as shark fin, ray fin, or silver pomfret fin, is the fin of various fish species, including sharks, rays, and silver pomfret. Fish fin has a long history as one of the 'Eight Treasures of the Sea' and is a high-nutrition seafood delicacy. The earliest records of consuming fish fin can be traced back to the Song Dynasty, and it became even more popular during the Qing Dynasty due to its excellent nourishing effects and precious sourcing. It quickly gained favor among the royal and noble families and was considered the highest-standard dish for entertaining guests. This tradition continues to this day, cementing the elevated status of fish fin in Chinese culinary culture.

*Each bag contains 200 grams.
*100% New Zealand dried elephant fish fins.

*Please refer to the packaging recommendations.
*Store in a dry and cool place, please refer to the packaging recommendations for specific instructions.

*This product contains seafood.
*The product is sold by net weight.
*Due to the natural characteristics of the product, some variations in color, shape, and weight are normal and not a quality issue.